The Bistro
Welcome To
The Bistro at Lake Chelan
Welcome To
The Bistro at Lake Chelan
Welcome Spring...
Welcome Spring...
The Bistro is pleased to announce our reopening for 2022. We have immense pride in the space we have built and shared with all of you -
your support, kind words and shared experiences together will always
be remembered. Tables can be reserved through our
website at chelanbistro.com,
we are so very happy to welcome you again this season.
The Bistro at Lake Chelan
BISTRO MENUS SPRING 2022
BISTRO MENUS SPRING 2022
dinner
amuse
baguette 6
warm baked baguette,
house provence butter
pommes frites 6
fried shoestring potatoes,
bistro seasoning, sweet garlic aioli
castelvetrano olives 7
virgin olive oil, orange peel
french onion soup 9
caramelized onions, brandy, rich broth,
gruyere, crouton
burrata 16
heirloom and roasted yellow tomato,
honey-basil oil, creamy burrata,
grilled crostini
fruits et fromage 16
chef selection of
premium cheeses and fresh fruit
with seasonal accompaniments
served with crostini
salade
salade verte 10
spring greens, chevre, dried fruit,
fried salted almonds, honeycrisp matchsticks,
citrus vinaigrette
salade caesar 11
hearts of romaine, pesto caesar dressing,
shaved parmesan, parmesan crisp,
roasted yellow tomato
salade de quartier 12
crisp iceburg lettuce, dried cherries,
candied nuts, fried shallot, danish blue cheese,
french vinaigrette
mains
steak frites 34
tender grilled flatiron steak,
seasoned shoestring potatoes,
fresh herbs, sauce chimichurri
grilled tuna ‘mita’ 32
yellowfin tuna filet, pumpkin seed aioli,
crispy roasted corn and potato croquettes
poulet frites 28
roasted organic bone-in breast,
northwest wild mushroom jus,
over fried shoestring potatoes
gateaux crabe 36
jumbo fresh daily crab cakes, lemon-ginger hollandaise,
pickled ginger, salad verte
catalan cavatappi 28
spicy sautéed organic chicken,
roasted red and gold tomato, garlic cream,
shaved parmesan, crispy shallots
steak salade 30
grilled flatiron steak, crisp iceburg lettuce,
dried cherries, candied nuts,
fried shallot, danish blue cheese,
french vinaigrette
bistro burger 20
custom grind burger, gruyere,
thick cut bacon, caramelized onion,
bistro sauce, grilled brioche bun,
with fried shoestring potatoes
croque madame 20
griddled rustic bread, parisian ham,
comte, sauce bechamel, sunny fried egg,
with salad verte
poulet club 18
grilled organic breast, thick cut bacon,
tomato, butter lettuce, white cheddar,
soft ciabatta roll, sweet garlic aioli,
with seasoned fried potatoes
finale
seasonal gelato 7
seasonally flavored
imported italian gelato
tarte au citron 8
lemon crème, shortbread crust,
provence whipped cream
classic crème brulee 8
made fresh every day
chocolate toffee mousse cake 9
candied orange peel,
whipped cream
parties of 6 will be charged on one check with a service fee of 20%
sunday brunch
10:00am to 2:00pm
fried chicken and waffles 18
tender chicken breast, belgian liege waffle,
warm bourbon maple syrup, provence butter
gateaux crabe benedict 20
jumbo fresh daily crab cake topped with
citrus hollandaise and poached egg
paired with your choice of brunch side
~ add another crab cake and poached egg 10
quiche lorraine 18
classic egg tart with bacon lardons,
caramelized onions and fresh herbs
paired with a bistro salad
posh toast 16
griddled rustic bread, fresh avocado,
arugula and heirloom tomato
with sunny egg, paired with fresh fruit
classic monte cristo 18
thick sliced battered brioche, sliced parisian ham,
gruyere cheese, berry preserves
paired with your choice of brunch side
brioche french toast 16
thick sliced brioche griddled in vanilla batter,
warm bourbon maple syrup, butter
served with thick-cut bacon or sausage
breakfast sandwich 16
griddled egg, gruyere cheese, thick cut bacon and
citrus hollandaise on soft ciabatta roll
paired with your choice of brunch side
______________
poulet club 18
grilled organic breast, white cheddar, thick bacon, tomato,
butter lettuce, soft ciabatta roll, sweet garlic aioli
paired with seasoned french fried potatoes
brunch burger 20
custom grind burger, gruyere, parisian ham, caramelized onion,
tomato jam, butter lettuce, sauce hollandaise, grilled brioche bun
paired with seasoned french fried potatoes
brunch sides:
fresh fruit with greek yogurt
bistro salad with champagne vinaigrette
crisp parmesan herb breakfast potatoes
beverages
champagne cocktails and pitchers
glass 11 / pitcher 40
pear and ginger fizz — champagne, pear puree, ginger beer, vanilla
bistro sangria — rose’, white peach, strawberries, champagne float
lavender opulence — champagne, lavender simple syrup, hibiscus
bistro sparkler — champagne, elderflower, ruby red, rosemary
champagne cocktail — champagne, sugar cube, bitters
cocktails
la jolie rose – lillet, avaition gin, rose water, grapefruit cordial 15
french tart – titos vodka, st germain, fresh lemon, hibiscus 15
lavender bees knees – aviation gin, lavender honey, fresh lemon, soda 12
lemon basil sipper – titos vodka, fresh citrus, cucumber, basil, agave 15
smoke on the water – mezcal, grandeza, watermelon, lime, tajin rim 14
patio paloma – reposado tequila, aperol, grapefruit cordial, citrus wheel 14
bistro margarita – reposado tequila, aquamiel, grandeza, house sour, star anise, black lava salt 12
citrus 43 – makers mark, licor 43, citrus agave, orange bitters, orange peel 14
french quarter – knob creek, st germain, bitters, grapefruit twist 14
draft beer
pint 7
breakside – pilsner
dru bru – kolsch
icicle brewing - bootjack ipa
georgetown – bodhizafha ipa
no-li – porchglow amber ale
wine selections
whites
succession premium bistro label 100% - sauvignon blanc
glass 12 bottle 46
succession premium bistro label - rose’
glass 13 bottle 50
cairdeas nellie mae
glass 13 bottle 50
longshadows - poets leap riesling
glass 12 bottle 46
fielding hills - chardonnay
glass 14 bottle 54
reds
succession premium bistro label - 100% nebbiolo
glass 14 bottle 54
succession premium bistro label - cabernet franc
glass 14 bottle 54
fielding hills - ‘tribute’ bordeaux blend
glass 14 bottle 54
bottle only
cairdeas – ‘19 cinsault 60
tipsy canyon – ‘19 melange noir 72
fielding hills – ‘17 cabernet sauvignon 78
sparkling
gerard bertrand – rose’ champagne glass 10 bottle 38
mumm napa – cuvee m - champagne glass 13 bottle 48
gh mumm – cordon rouge – brut champagne glass 16 bottle 60
veuve clicquot - brut champagne fr bottle 90
la marca – prosecco glass 10 bottle 38
after dinner
graham’s- tawny 10 year 14
cockburn’s - tawny 20 year 20
normandin mercier - cognac vsop 20