dinner

amuse

baguette 6

warm baked baguette,

house provence butter

pommes frites 6

fried shoestring potatoes,

bistro seasoning, sweet garlic aioli

castelvetrano olives 7

virgin olive oil, orange peel

french onion soup 9

caramelized onions, brandy, rich broth,

gruyere, crouton

burrata 16

heirloom and roasted yellow tomato,

honey-basil oil, creamy burrata,

grilled crostini

fruits et fromage 16

chef selection of

premium cheeses and fresh fruit

with seasonal accompaniments

served with crostini

salade

salade verte 10

spring greens, chevre, dried fruit,

fried salted almonds, honeycrisp matchsticks,

citrus vinaigrette

salade caesar 11

hearts of romaine, pesto caesar dressing,

shaved parmesan, parmesan crisp,

roasted yellow tomato

salade de quartier 12

crisp iceburg lettuce, dried cherries,

candied nuts, fried shallot, danish blue cheese,

french vinaigrette

mains

steak frites 34

tender grilled flatiron steak,

seasoned shoestring potatoes,

fresh herbs, sauce chimichurri

grilled tuna ‘mita’ 32

yellowfin tuna filet, pumpkin seed aioli,

crispy roasted corn and potato croquettes

poulet frites 28

roasted organic bone-in breast,

northwest wild mushroom jus,

over fried shoestring potatoes

gateaux crabe 36

jumbo fresh daily crab cakes, lemon-ginger hollandaise,

pickled ginger, salad verte

catalan cavatappi 28

spicy sautéed organic chicken,

roasted red and gold tomato, garlic cream, 

shaved parmesan, crispy shallots

steak salade 30

grilled flatiron steak, crisp iceburg lettuce,

dried cherries, candied nuts, 

fried shallot, danish blue cheese, 

french vinaigrette

bistro burger 20

custom grind burger, gruyere,

thick cut bacon, caramelized onion,

bistro sauce, grilled brioche bun,

with fried shoestring potatoes

croque madame 20

griddled rustic bread, parisian ham,

comte, sauce bechamel, sunny fried egg,

with salad verte

poulet club 18

grilled organic breast, thick cut bacon,

tomato, butter lettuce, white cheddar,

soft ciabatta roll, sweet garlic aioli,

with seasoned fried potatoes

finale

seasonal gelato 7

seasonally flavored

imported italian gelato

tarte au citron 8

lemon crème, shortbread crust,

provence whipped cream

classic crème brulee 8

made fresh every day

chocolate toffee mousse cake 9

candied orange peel,

whipped cream

parties of 6 will be charged on one check with a service fee of 20%